Raw Vegan Zucchini Pasta with Pesto

//Raw Vegan Zucchini Pasta with Pesto

Raw Vegan Zucchini Pasta with Pesto – Recipe

For the pasta –

  • 2-3 zucchinis
  • 1/2 teaspoon Himalayan Sea Salt
  • Extra Basil for garnish

Directions – use a julienne peeler to turn zucchini into noodle-like strips, put zucchini noodles in a bowl with water and sprinkle with salt. Allow to sit for about half an hour so the water can be drained.

For the pesto –

  • 1 cup of basil
  • 1/2 cup of extra virgin olive oil
  • 2 tbl spoons lemon juice (freshly squeezed)
  • 2 tbl spoons pine nuts, 2 tbl spoons almonds
  • 4 cloves of garlic
  • A sprinkle of Himalayan Sea Salt

Directions – Combine all ingredients (make sure you peel the garlic first) in a blender. Blend until smooth and mix in with your pasta, and you’re done!

By | 2016-11-01T02:00:10+00:00 September 19th, 2016|Uncategorized|0 Comments

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